10 Oct Tropical Coconut Smoothie
Serves 2
Cals per serve 330
Ingredients:
400ml coconut milk (can)
240g frozen mangoes
1 orange
1/2 small pineapple
Instructions:
1. Prepare and cut your fresh produce into junks.
2. Add all ingredients and 4 ice cubes to your blender.
3. Blend on high until smooth.
4. Pour into glasses and enjoy!
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