Lamb and Tomato Salad Serves 4 Calories per serve: 250cal (for lamb salad only) Time to make 25 mins prep 10mins cook GF DF INGREDIENTS 400g lamb backstrap Olive oil spray 4 spring onions, thinly sliced diagonally 2 cups fresh flat leaf parsley leaves, roughly chopped 200g grape or cherry...
Chinese Chicken Stir Fry Serves 4 Calories per serve: 350cal + rice Time to make: 10 mins prep 15 mins cook GF DF F INGREDIENTS 3/4 cup (185ml) chicken stock 2 tablespoons soy sauce/tamari 1 tablespoon honey 1 tablespoon dry sherry or Chinese rice wine 2 teaspoons rice/white wine /cider...
Serves 4 Calories per serve: 100cal Time to make 10mins Prep GF DF V V+ F INGREDIENTS • 1 pineapple, peeled, chopped • 1/4 cup mint leaves • 12 ice cubes • Mint sprigs to serve (optional) DIRECTIONS Place all ingredients in a blender or smoothie maker, blend until smooth. Serve and garnish with mint sprigs! Enjoy...
My partner and I absolutely LOVE eggplant so we wanted to make a curry that hit the spot and this is the one! I hope you love it as much as we do :) Eggplant Coconut Curry Serves 4 Calories per serve 270cal (without rice) GF DF V INGREDIENTS 3 large...
Serves 4 Calories per serve: 350cal Time to make: 30 mins GF DF (V) INGREDIENTS • 400g baby potatoes • 150g green beans, trimmed • 2 garlic cloves, finely chopped • 2 teaspoons dijon mustard • 2 tablespoons (60ml) white/red wine cider vinegar • 1 tablespoon extra virgin olive oil • 120g mixed lettuce leaves • 4 soft-boiled...
If you want a home made 'favourite take away' meal that s super quick and easy to prepare but feels just a touch 'naughty' - this has to be it! You can make it with different meats or fish and the kids will love it!!...
I m a huge fan of quick meals that are super tasty! This is one of my favourite quick lunches but makes a great dinner too! I hope you like it :) Peanut Noodles Serves 4 Calories per serve 350 Time to make: 15 mins (GF) V V+ INGREDIENTS 200g soba...
Serves 3Calories per serve: 450calTime to make: Prep 10mins Cook 20mins GF DF V (V+) INGREDIENTS 1 cup (190g) Sushi rice 1 head broccoli, trimmed 150g button mushrooms, halved 1 (100g) carrot, halved lengthways, sliced diagonally 1 tablespoon mio paste (V+) 2 tablespoons soy sauce 1...
Makes 8 Calories per ball: 130cal Time to make: 60 mins if making from scratch GF DF (V) INGREDIENTS 🍣 200g (1 cups) Japanese Sushi Rice 🍣 250ml (1 cups) cold water 🍣 80ml (1/3 cup) rice wine vinegar 🍣 1 TBSP caster sugar 🍣 1 tsp salt 🍣 90g tuna in springwater, drained (V optional use 1/2 avocado) 🍣 1 spring onion, thinly...
Serves 1 Ingredients: 1/4 cup ground flaxseeds (ground linseeds) 1 cup & 2 tbsp non dairy milk (I use coconut/almond milk) 1 small mashed banana 1/4 tsp cinnamon pinch of salt Toppings: Fresh blueberries (or other berries) 1 tsp maple syrup Instructions: Add all ingredients into a pan and whisk to combine, stir constantly for about...